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Title details for Pâtisserie Gluten Free by Patricia Austin - Wait list

Pâtisserie Gluten Free

by Patricia Austin
ebook
Read a sample Read a sample
Have you longed for foods from a French pâtisserie but couldn't find anything gluten-free? Have you looked for French pastry cookbooks and are unsatisfied with the gluten-free selections? If so, this is the book for you!
Pâ​tisserie Gluten Free has instructions on the art of French pastry so you can have your own pâtisserie at home. This cookbook makes French gluten-free delightful pastries possible.
The beautiful photographs help bakers as they work through the recipes. Pâtisserie Gluten Free presents some of the most difficult treats to make without gluten: classic French pastries. The Table of Contents includes:
  • PREFACE: A Baker's Craft
  • INTRODUCTION: French Pastries Made Gluten-Free
  • Chapter One: Ingredients, Equipment, Sources
  • Chapter Two: French Pastry Basic Recipes
  • Chapter Three: Cookies
  • Chapter Four: Tarts
  • Chapter Five: Cakes
  • Chapter Six: Meringues
  • Chapter Seven: Cream Puff Pastries
  • Chapter Eight: Brioche
  • Chapter Nine: Flaky Pastries

    • Written with careful detail and a warm and welcoming manner, Patricia Austin shares her wisdom on French baking in this wonderful cookbook that will pleasantly surprise the fiercest gluten-free skeptics.
    Expand title description text
    Publisher: Skyhorse

    OverDrive Read

    • ISBN: 9781510712966
    • Release date: February 7, 2017

    EPUB ebook

    • ISBN: 9781510712966
    • File size: 32935 KB
    • Release date: February 7, 2017

    Formats

    OverDrive Read
    EPUB ebook

    subjects

    Cooking & Food Nonfiction

    Languages

    English

    Have you longed for foods from a French pâtisserie but couldn't find anything gluten-free? Have you looked for French pastry cookbooks and are unsatisfied with the gluten-free selections? If so, this is the book for you!
    Pâ​tisserie Gluten Free has instructions on the art of French pastry so you can have your own pâtisserie at home. This cookbook makes French gluten-free delightful pastries possible.
    The beautiful photographs help bakers as they work through the recipes. Pâtisserie Gluten Free presents some of the most difficult treats to make without gluten: classic French pastries. The Table of Contents includes:
  • PREFACE: A Baker's Craft
  • INTRODUCTION: French Pastries Made Gluten-Free
  • Chapter One: Ingredients, Equipment, Sources
  • Chapter Two: French Pastry Basic Recipes
  • Chapter Three: Cookies
  • Chapter Four: Tarts
  • Chapter Five: Cakes
  • Chapter Six: Meringues
  • Chapter Seven: Cream Puff Pastries
  • Chapter Eight: Brioche
  • Chapter Nine: Flaky Pastries

    • Written with careful detail and a warm and welcoming manner, Patricia Austin shares her wisdom on French baking in this wonderful cookbook that will pleasantly surprise the fiercest gluten-free skeptics.
    Expand title description text
    Cooking & Food Nonfiction
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